Frequently asked questions
Quick answers about products, ordering, and supply. Don't see your question? Contact us.
We supply two distinct lines: Conventional Oats (rolled, steel cut, groats, and bulk — no gluten-free claim) and Gluten-Free Oats (backed by independent third-party lab testing and field-level traceability). Both come from our family farm and our boutique flaking facility.
Oats are naturally gluten-free as a grain, and our farm strengthens that — wheat has never been grown on our land, so there's no cross-contamination at the source. However, not all our oats carry a Certified Gluten-Free claim. Our Conventional line makes no certified GF claim. Our Gluten-Free line is additionally verified by independent third-party lab testing with field-level traceability — a documented, certified claim on every lot.
Our GF oats are verified through two layers: field-level traceability (dedicated ground, controlled seed, managed crop rotation) and independent third-party lab testing that confirms every lot meets gluten-free standards. It's not just a handling claim — there's documentation to back it up. Our Purity Protocol oats add even more rigorous controls. Learn about the Purity Protocol →
We supply bulk and wholesale volumes, including truckload and container quantities. Share what you need in a quote request and we'll come back with availability and pricing.
Yes. We ship anywhere in the world via 20 & 40 ft ocean containers, and domestically by truck. Tell us your destination and we'll handle the packaging and documentation it requires.
Yes. We work with manufacturers and brands on private-label and custom-spec oats. Tell us what you need — product type, packaging, volume — and we'll work out the details.
Use the form on our Contact page or email us at sales@oatgold.com. Tell us the oat type, volume, packaging, and destination and we'll follow up with pricing and lead time.